Prep time: 3 minutes
Cook time: 2 minutes
Total time: 5 minutes
1 serving Dose & Co vanilla collagen creamer
1 cup almond milk
1 tablespoon honey
1/2 teaspoon cinnamon
50 grams chocolate
Pour the almond milk into a small saucepan and place over medium heat. Stir in the chocolate. Once it has melted, turn down the heat to low and add the honey, cinnamon and collagen.
Place into a blender and blend for 1 minute or until it turns creamy.
Pour into a mug and top with a sprinkle of cinnamon.