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Chocolate Banana Ice cream

Prep time: 5 minutes
Cook time: -
Total time: 5 minutes
Serves: 4


1 serving Dose & Co collagen creamer or chocolate protein powder
5 frozen bananas
1/4 cup cocoa powder
2 tablespoons almond or peanut butter
1/2 cup chocolate chips
Optional - 1/4 cup milk of choice (only use if you are making this in a food processor)


Place the collagen creamer or protein powder, frozen bananas, cocoa powder, nut butter, chocolate chips, and your choice of milk into your food processor. Pulse until the bananas are mostly broken down.
Scrape the sides of the food processor then continue processing on high until the ice cream is smooth and creamy.
Either eat right away or freeze for 2 hours so that it is hard enough to scoop into cones.


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